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Welcome to Sauté and Sip!  Follow me, my glass of wine, and my culinary adventures in the kitchen!  I am an economist by day and an amateur chef by night who loves cooking for (and with) my closest friends.  Enjoy!

6 Comments leave one →
  1. Susanne prather permalink
    May 12, 2011 2:56 am

    Can’t wait to sauté and sip :-) I’m going to try a recipe this weekend!

  2. Jeff Prather permalink
    May 12, 2011 3:01 am

    Sip ‘n’ sauced…already there :-)

  3. Lindsey Mitchell permalink
    June 13, 2011 1:17 pm

    Kate, I love this! You’re adorable. As soon as I have a real kitchen again I’ll consider trying to cook something.

  4. Lindsey Mitchell permalink
    June 15, 2011 1:53 pm

    I want to know what was on the little pizzas from last night. I thought about them the ENTIRE ride to work this morning!

    • Kate Mellor permalink*
      June 15, 2011 2:53 pm

      I think the grilled pizzas were everyone’s favorite last night! It was grilled Mediterranean flat bread with fig jam, prosciutto, gorgonzola, a little bit of shredded fresh mozzarella, italian parsley and then topped with fresh arugula, olive oil, and balsamic. I will post them on the blog soon!

  5. Charlotte permalink
    June 26, 2011 12:41 pm

    Kate,

    I had your grilled steak with goat cheese Friday night at your Moms. It was great! I am printing the recipe now. Best of luck

    (Cruella)

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